Bennett Opie
COCKTAIL HOUR: PUMPKIN SPICE OLD FASHIONED
Pumpkin Spice Old Fashioned Autumn in a glass, this warming cocktail combines delicate seasonal spice with a smooth, comforting finish. Perfect for cosy evenings and making the most of the darker months ahead, it brings all the familiar flavours of autumn together in one delicious drink. Ingredients: 10ml MONIN Pumpkin Spice syrup 50 ml whisky/rum/brandy […]
Tags: alcoholAutumnbennett opiecocktail hourdrinkspumpkin spice
RECIPE: Tomato & Ginger Soup
Tomato & Ginger Soup Serves: 4 Prep Time: 10 minutes Cooking Time: 25 minutes Ingredients: 1 tbsp Olive Oil 1 brown Onion, finely chopped 1 stick Celery, diced 1 Carrot, peeled, diced 1 medium Potato, peeled, cubed 1 clove of Garlic, crushed 2cm piece of Fresh Ginger, grated 1 tsp Fennel Seeds Pinch of Dried […]
Tags: autumn recipebennett opiecookingRecipesoupTomato and ginger
RECIPE: Devilishly Hot Halloween Pizza
Devilishly Hot Halloween Pizza Give pizza night a deliciously adventurous twist with this Spicy Pepperoni Pizza, combining classic melted mozzarella and pepperoni with tangy pickled walnuts, harissa-marinated silverskin onions and a drizzle of sweet, fiery hot honey. Makes: 1 Prep Time: 20 minutes Cook Time: 10 – 12 minutes Ingredients: 2 tbsp Opies Mini Silverskin […]
Tags: bakingbennett opiecookingHalloweenpizzaRecipespicy
RECIPE: Thai Fishcakes with Sweet & Spicy Dipping Sauce
Thai Fishcakes with Sweet & Spicy Dipping Sauce Ingredients: For the Fishcakes 400g White Fish 2 tbsp Thai Red Curry Paste 1 medium, free range Egg Yolk 6 Green Beans, thinly sliced 1 tbsp fresh Coriander, chopped 2 tbsp oil For the Dipping Sauce 50g Sugar Pinch Salt 25ml Opies Ginger in Syrup (from the […]
Tags: bakingbennett opiecookingfishcakesRecipespicyThai food
Spiced Ginger, Carrot & Cardamom Cake
Spiced Ginger, Carrot & Cardamom Cake Fragrant, aromatic and irresistibly moist, this comforting cake delivers perfectly spiced sweetness in every bite. Serves: 6 – 8 Prep Time: 20mins Cooking Time: 50mins INGREDIENTS: 225g butter, softened 150g Caster Sugar 3 large Eggs, at room temp 250g Self-raising Flour, sieved 1tsp Bicarbonate of Soda 2tsp Ground Cardamom […]
Tags: bennett opiecakeCardamomCarrothome bakingingredientsmethodRecipeSpiced Ginger
RECIPE: Gochujang, Soy, Ginger & Sesame Korean Chicken
GOCHUJANG, SOY, GINGER & SESAME KOREAN CHICKEN Minimal effort delivers a big bold plate of flavour. Sticky, spicy-sweet chicken punched with umami soy, zesty stem ginger and nutty sesame. SERVES: 4 PREP TIME: 10 minutes COOKING TIME: 10 minutes INGREDIENTS: 8 Boneless, skinless Chicken Thighs 1 tbsp Olive Oil Sesame Seeds, to garnish Spring Onions, […]
Tags: bennett opiefood & drinkKorean ChickenRecipe
RECIPE: Cheeseburger Nachos
CHEESEBURGER NACHOS SERVES: 4 PREP TIME: 15mins COOKING TIME: 20mins Ingredients: 1 tbsp olive oil 1 onion, finely diced 450g minced beef 2 tbsp BBQ sauce Salt and pepper, to taste 200g bag lightly salted tortilla chips 75g Cheddar cheese, grated 75g Monterey Jack cheese, grated 2 tomatoes, diced ½ jar Opies Mini Gherkins, roughly […]
Tags: bennett opieCheeseburgercookinghomemadeNachosParty foodRecipe
RECIPE: Mango & Passion Fruit Possets with Coconut Biscuit
Mango & Passion Fruit Possets with Coconut Biscuit SERVES: 6 PREP: 4 hours chilling time COOKING TIME: 30 mins INGREDIENTS: For the possets: 200ml Opies Mango and Passion Fruit Compote 1 lime, juiced 600ml double cream 120g golden caster sugar For the biscuits: 100g unsalted butter, softened 35g golden caster sugar 35g light brown […]
Tags: bakebennett opiebiscuitcoconutcookingdessertfoodhome bakingmangopassion fruitpossetRecipe
