Baking
CLASSIC BAKES: Sarah Samuels’ new cookbook is a celebration of homemade comfort and tradition
CLASSIC BAKES Sarah Samuels’ new cookbook is a celebration of homemade comfort and tradition. Brought to you by Sarah’s Slice author Sarah Samuels, Classic Bakes is a heartfelt celebration of the cakes, biscuits, puddings and preserves that bring people together. Packed with more than 80 recipes, this charming collection combines much loved classics with treasured […]
Tags: bakingClassic BakesCookbookhomemadeLocal AuthorrecipesSarah SamuelsSarah's Slicetraditional
French dip sandwich: ultimate “dippability”
French dip sandwich This indulgent sandwich was reportedly invented in 1900s America by Philippe Mathieu, a French restauranteur who accidentally dropped a beef sandwich into a roasting tin of meat drippings – legend has it the customer wanted to eat it nonetheless and suffice to say, the creation was born. Here we add in a […]
Tags: bakingbeefcookingFrench DipGravyLunchtimemeat drippingRecipeSandwich
RECIPE: Ginger Carrot Cake Cheesecake Cake
GINGER CARROT CAKE CHEESECAKE CAKE Carrot, banana, and ginger come together in this moist, flavour-packed sponge. Sweet, spicy, and utterly irresistible – a treat worth every bite. Serves: 10-12 Prep time: 45 minutes Cook time: 55 minutes Chill time: 2 hours + Ingredients: For the 2 sponges: 700g self-raising flour 2 level tsp baking powder […]
Tags: bakingcarrot cakecheesecakehome bakingRecipeSponge Cake
Greek Style Lamb Burger
Greek Style Lamb Burger These lamb patties with feta, olives, and red onion chutney are juicy, full of flavour, and ready in no time – perfect for a weeknight treat or weekend feast. SERVES: 2 PREP TIME: 10 minutes COOKING TIME: 10 – 12 minutes Ingredients: 300g lamb mince ¼ tsp dried oregano 1 garlic […]
Tags: bakingcookingfoodgreekhome made cookinghomemadeLamb BurgersRecipe
RECIPE: Pickled Walnut Meatballs with tomato and green peppercorn sauce
Pickled Walnut Meatballs with tomato and green peppercorn sauce Give classic meatballs a flavour boost with the bold, distinctive taste of pickled walnuts. Combined with a rich tomato sauce and warming spices, this dish is a simple yet impressive meal that’s perfect for busy weeknights or relaxed weekend dinners. Serves: 4 Prep Time: 20 minutes […]
Tags: bakingclassic recipecookinghomemadeMeatballspickled walnutReciperecipe ideas
RECIPE: Air-fryer soy & cranberry chicken wings
Air-fryer Soy & Cranberry Chicken Wings Marinate chicken wings in cranberry and soy sauce, then cook in an air-fryer to make this tasty side. They’re perfect for a buffet or movie night snack. SERVES: 8 PREP TIME: 5mins Cooking Time: 20-40mins Ingredients: 1kg chicken wings 3 tbsp soy sauce 6 tbsp cranberry sauce 1 tsp […]
Tags: air-fryer recipebakingchicken wingscookingfood and drinkRecipe
RECIPE: Stem Ginger Glazed Ham – A Christmas show-stopper!
Stem Ginger Glazed Ham A Christmas show-stopper and perfect buffet centerpiece. SERVES: 4 PREP TIME: 5 minutes COOKING TIME: 2 hours Ingredients: 4 bulbs of Opies Stem Ginger in Syrup, finely chopped plus reserved syrup 1.8kg Smoked Gammon 1.5 litres Ginger Beer Method: Preheat the oven to 160°C Place the gammon in an oven proof […]
Tags: bakingChristmascookingglazed hamRecipe
RECIPE: Star-topped Mince Pies add a festive twist on a classic favourite
STAR-TOPPED MINCE PIES Celebrate the season with our Star-topped mince pies, a festive twist on a classic favourite. Buttery pastry cradles rich, spiced mincemeat, while a delicate star on top adds a touch of Christmas magic. TIME: 1hr – 1hr, 15mins (plus 30mins chilling) MAKES: about 18 Ingredients: 225g plain flour 50g ground almond 140g […]
Tags: bakingChristmascookingMince PieRecipestar-topped mince pie
RECIPE: Black Forest Arctic Roll – festive, decadent, and guaranteed to impress
BLACK FOREST ARCTIC ROLL Finish your festive feast on a sweet note with our indulgent Black Forest Arctic Roll. This show-stopping dessert combines rich chocolate sponge, luscious vanilla ice cream, and juicy cherries soaked in Kirsch, all rolled together into a beautiful log. Served with a warm, boozy cherry sauce, it’s the perfect way to […]
Tags: bakingblack forestChristmascookingdessertRecipe
RECIPE: Halloween Spiced Pumpkin Cake
Halloween Spiced Pumpkin Cake Servings: 8–10 slices Prep: 30 minutes (plus pumpkin roasting) Cook Time: 45 minutes Cooling Time: 30 minutes INGREDIENTS: For the cake: 300g fresh pumpkin (peeled, deseeded, and cubed) 250g plain flour 2 tsp baking powder ½ tsp bicarbonate of soda 2 tsp ground cinnamon ½ tsp ground nutmeg ¼ tsp salt […]
Tags: bakingcakecookingHalloweenhalloween partyhomemadepumpkinRecipe
