COCKTAIL HOUR: Summer Berry Frozen Daiquri

• Cocktails, Features, Food & Drink, Recipes
• 9th July 2025
• Cumbria Guide

COCKTAIL HOUR Summer Berry Frozen Daiquri Serves: 1 Prep time: 5 minutes INGREDIENTS: 2 tbsp Opies Summer Berry Compote 50ml White Rum 25ml Fresh Lime Juice 10ml Sugar Syrup Crushed ice cubes Fresh mint leaves (for garnish) Method: In a blender the summer berry compote, white rum, fresh lime juice, and sugar syrup. Blend until […]

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